SPRING KITCHEN RESTAURANT

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Kent Station - Menu

APPETIZERS

A1. Spring Rolls   

Goi Cuon

Seasoned sirloin pork, shrimp, lettuce, bean sprouts and vermicelli noodles wrapped in fresh rice paper. Served with peanut sauce.

 

A2. Fried Tofu Spring Rolls  

Goi Cuon Dau Hu Chien 

Fried tofu, lettuce, bean sprouts and vermicelli noodles rolled in fresh rice paper. Served with peanut sauce.


A3. Grilled Pork Sausage Spring Rolls  

Nem Nuong cuon 

Grilled Port Sausage, basil, lettuce, bean sprouts and cucumber rolled in fresh rice paper. Served with sweetened fish sauce.


A4. Egg Rolls (3)

Cha Gio 

Ground pork, shrimp, carrots, cabbage and bean thread noodles rolled in rice paper and fried to a golden brown.  Served with sweet & sour sauce

 

A5. Vegetarian Egg Rolls (3)

Cha Gio Chay

Cabbage, carrots and bean thread noodles rolled in rice paper and fried to a golden brown. Served with sweet & sour sauce.

 

A6. Saigon Chicken Wings (6)

Canh Ga Chien Nuoc Mam

**Very tasty with a cold beer

Famous saigon fish sauce marinated chicken wings deep fried.

 

A7. Deep Fried Garlic Tofu

Dau Hu Chien Bo

Deep fried tofu stir fried with special butter garlic sauce. Served with special homemade sauce.

 

A8. Butter Garlic Chicken Wings (6)

Canh Ga Chien Bo

Chicken wings, tossed in seasoned flour, cooked golden. Served with sweet chilly garlic sauce.

 

A9. Pot Stickers (6)

Banh Tai Vac Chien

Stuffed with seasoned pork, spices and minced vegetables, cooked golden or steamed. Served with special homemade sauce.

 

A10. Crab Cream Cheese (6)

Banh Cua Chien

The wontons are stuffed with real crab meat and cream cheese, cooked golden. Served with sweet & sour sauce.

 

A11. Deep Fried Prawns (10)

Tom Chien

Prawns tossed in seasoned flour, cooked golden. Served with sweet & sour sauce.

 

A12. Butter Garlic Calamari

Muc Chien

Deep fried calamari stir fried with special garlic sauce. Served with sweet chilly sauce.

 

A13. Spring Kitchen Sampler

Deep fried prawns (4), pot sticker (2), crab cream cheeses (2), egg rolls (2).

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SALADS & SIDE ORDERS

S1. Green Salad
Goi Xa Lach

Fresh Romaine salad, carrots. Served with house dressing sauce


*S2. Thailand Salad

Goi Thai Lan                              

Romaine salad, onion, tomato, cilantro, lime juice, mint topped with beef slices or steamed prawns tossed with homemade dressing sauce.

Your choice of:  Beef or Prawns

S3. Side Steamed Rice


S2. Side Brown Rice


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RICE DISHES

All rice entrees are served with steamed rice, salads and sweetened fish sauce. Except R10

**Substitute brown rice $1.00**

**Add fried egg $1.50**


R1. Grilled pork chop
Com Thit Nuong


R2. Grilled pork chop & Egg Roll
Com Thit Nuong, Cha Gio


R3. Grilled pork chop & shirmp
Com Thit Nuong, Tom


R4. Grilled pork chop, Shrimp & Egg Roll
Com Thit Nuong, Tom, Cha Gio


R5. Grilled shrimp skewer
Bun Tom Nuong


R6. Grilled shrimp skewer & Egg Roll
Bun Tom Nuong, Cha Gio


R7. Grilled Marinated Beef Short Ribs
Com Suon Bo Nuong


R8. Grilled Marinated Beef Short Ribs & Shrimp
Com Suon Bo Nuong, Tom


R9. Grilled Marinated Beef Short Ribs, Shrimp & Egg Roll

Com Suon Bo Nuong, Tom, Cha Gio   


R10. Fried Rice

Com Chien

Fried rice, egg, diced onions, carrots and peas. Choice of:  Chicken/Tofu/Beef/Pork or Prawns


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VERMICELLI BOWLS & SPECIALTY NOODLES

Served in a bowl with vermicelli rice noodle, fresh lettuce, bean sprouts, seasonal herbs, carrots, crushed peanuts and sweetened fish sauce. Except V12

V1. Grilled pork OR Grilled Chicken
Bun Thit Nuong hoac Ga Nuong


V2. Grilled pork OR Grilled Chicken & Egg Roll
Bun Thit Nuong hoac Ga Nuong, Cha Gio


V3. Grilled pork OR Grilled Chicken & Shrimp
Bun Thit Nuong hoac Ga Nuong, Tom


V4. Grilled pork OR Grilled Chicken, Shrimp & Egg Roll
Bun Thit Nuong hoac Ga Nuong, Tom, Cha Gio


V5. Grilled shrimp skewer
Bun Tom Nuong


V6. Grilled shrimp skewer & Egg Roll
Bun Tom Nuong, Cha Gio


V11. Stir Fried Lemongrass

*Xao Xa Ot
Stir-fried with yellow onions, green onions, carrots, lemongrass, garlic and house special sauce. Choice of: Chicken/Tofu/Beef/Pork or Prawns

                   

V12. Spring Kitchen Yakisoba

Spring Kitchen Mi Xao

Stir-fried Yakisoba noodles, broccoli, cabbage, carrots, and onions with chef special sauce. Choice of: Chicken/Tofu/Beef/Pork or Prawns


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PHO - AUTHENTIC VIETNAMESE NOODLES SOUP

Fresh Rice Noodles served with Bean Sprouts, Basil, Jalapeno slices and Lime

Soup garnish with green onions, yellow onions and cilantro.

Size: SMALL or LARGE

*P1. Noodle Soup with Round Eye Steak, Well-done Brisket, Tendon & Tripe

Pho Dac Biet

 

*P2. Noodle Soup with Eye Round Steak

Pho Tai

 

*P3. Noodle Soup with Eye Round Steak, Brisket

Pho Tai, Sach

 

*P4. Noodle Soup with Eye Round Steak, Tripe

Pho Tai, Bo Vien

 

*P5. Noodle Soup with Eye Round Steak, Meatballs.

Pho Tai, Gan

 

*P6. Noodle Soup with Eye Round Steak, Tendon.

Pho Tai, Chin

 

P7. Noodle Soup with Beef Meatballs

Pho Bo Vien

 

P8. Noodle Soup with Fried or Fresh Tofu & assorted vegetables

Pho Dau Hu, Rau Cai

Option with veggie broth or beef broth

 

*P9. Noodle Soup with Prawns

Pho Tom

 

P10. Noodle Soup with White Meat Chicken

Pho Ga

 

P11. Noodle Soup without Meat

Pho Khong Thit


P12. SPICY Beef Pho

Bun Bo Hue


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Extra Meatballs (4): $2.5

Side Order Meatballs: $5.95

Side Broth: $5

Extra Meat: $2.95

Extra Prawns (4): $2.95

Extra Assorted Vegetables: $2

Extra Soup: $1.50

Extra Noodles: $1.95


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KID'S MENU

For 10 years old & under
**Add kid's drink $1.50

K1. Kid's Pho

Pho Tre em

Noodles soup with white meat chicken or meatballs or brisket


K2. Chicken Teriyaki and steamed rice


K3. Sweet & Sour Chicken and steamed rice
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TERIYAKI

Marinated with homemade teriyaki sauce. Served with steamed rice & salads

**Substitute brown rice add $1.00**


T1. Chicken Teriyaki


T2. Spicy Chicken Teriyaki


T3 Chicken Breast Teriyaki


T4. Beef Teriyaki


T5. Pork Teriyaki


T6. Tofu Teriyaki


T7. Prawns Teriyaki


T8. Salmon Teriyaki


T9. Teriyaki Combo

Combination of Chicken, Beef & Pork Teriyaki


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CHEF'S SPECIAL

SPICY LEVEL 1 (MILD), 2 (MEDIUM), 3 (HOT), 4 (VERY HOT), 5 (EXTRA HOT)
**Substitute brown rice adds $1.00**

 

CS1. General Tsao’s

Our signature dish! Chunks of chicken fried crispy

then stir fried in the chef's special sauce.

 

CS2. Sweet & Sour Chicken

Chunks of chicken fried crispy then

stir fried in the chef's sweet and sour sauce.

 

CS3. Orange Chicken

Chunks of chicken fried crispy then stir fried with chef’s special orange sauce

and fresh orange peel for a rewarding taste sensation.

 

CS4 Honey Walnuts Prawns

Deep fried prawns tossed in a mayonnaise - honey based sauce

served with crunchy candy-glazed walnuts


CS5. Stir Fried Vegetables  

Broccoli, bell peppers, cabbages, carrots, onions stir fried with chef’s special brown sauce. Choice of: Chicken/Tofu/Beef or Prawns

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